Food Menu
Tuesday to Thursday from 5:00 pm to 7:00 pm and 10:30 pm to 11:45 pm | Friday & Saturday from 11:30 pm to 12:45 am | Sunday from 2pm to 5 pm and 10:30 pm to 11:45 pm * Please note: A 20% gratuity will be added to all parties of 6 or more. ( Excludes Any Holiday )
Bebidas
$5 Off All Margaritas
Premium, Frozen / Seasonal Mango , or Chipotle-Pina Infussed
$3 Off All Clasic Cocktails
Ranch Waters, Palomas , or Batangas
Bebecitos
$8.00
Mexican Candy
Cerveza Draft
$5.00
Rotating Mexican Lager • Make it Michelada +$3.00 | House Michelada: Tomato, Garlic, Cholula, and Lime | Cubana: Maggi, Worcestershire, Lime, and Picante Sauce
Comida
2 Tacos
$6.00
Chicken Tinga, Carnitas, Al Pastor, Carne Asada, Beef Lengua, or Veggie.
Esquites
$7.00
Grilled Sweet Corn, Crema, Lime Cotija, Takis
Pork Belly Chicharrón
$12.00
Crispy Sous-vide Pork Belly, Corn Tortillas, Onions, Cilantro, Lime, Salsa Verde
Fresh Guacamole
$8.00
House Chips, Salsa Cruda
Arroz Rojo
$4.00
Rice with Tomato, Chile
Frijoles
$4.00
Stewed Pinto Beans, Tomato, Onion, Cilantro, Cotija
Churros
$7.00
Cinnamon, Sugar, Citrus, Carjeta Sauce
Mexican Lime Creme
$6.00
Layers of Lime Creme and Mexican Cookie
Chocoflan
$8.00
Chocolate Cake with Flan on top
Vegetarian = V | Gluten Free = GF
Antojito
Mi Chichi
$16.00
Chicharrones, Guacamole, Panela Cheese, Peanuts , and Chili oil.
Fresh Guacamole (V)
$9.00
House Chips, Salsa Cruda
Chicharrones Con Cholula
$6.00
Fresh Pork Skin and Cholua
Ceasar Salad
$12.00
With Carne Asada or Chicken Tinga
Comida
Esquites (V)
$7.00
Grilled Sweet Corn, Crema, Lime, Cotija, Takis
Tacos (GF)
$14.00
Plate of Four • Choice of protein :Chicken Tinga: Chipotle and Tomato Stewed Chicken | Carnitas: Con Fit Pork Shoulder and Ribs | Al Pastor: Chile Rubbed Diced Pork con Piña | Carne Asada: Jalapeño-Citrus 44 Farms Skirt Steak | Beef Lengua: Cumin-Chile, Sous-Vide Beef Tongue | Veggie: Roasted Carrots & Cauliflower
Cheese Quesadilla (V)
$9.00
Oaxacan Cheese on La Noteña Flour Tortilla • Add Meat or Veggie Filling +$3.00
Pork Belly Chicharron (GF)
$14.00
Crispy Sous-vide Pork Belly, Corn Tortillas, Onions, Cilantro, Lime, and Salsa Verde
Frijoles (V,GF)
$4.00
Stewed Pinto Beans, Tomato, Onion, Cilantro
Refritos (GF)
$4.00
Refried Beans , a Touch of Spice and NOT Vegitarian
Arroz Rojo (V,GF)
$4.00
Rice with Tomato, Chile
Burrito
$13.00
La Noteña Flour Tortilla, Refried Beans, Rice, with Your Choice of Protein
Burrito Bowl (GF)
$13.00
Pinto Beans, Grilled Corn, Rice, Cotija Cheese with Your Choice of Protein
Ceasar Salad Wrap
$13.00
Choice of Carne Asada or Chicken Tinga
Postres
Churros (V)
$9.00
Churros dusted with cinnamon and sugar served with cajeta
Carlota de Limon
$6.00
Mexican Lime Icebox Cake . Layers of Lime Creme and Mexican Cookie.
Mini Chocoflan
$4.00
Flan over Chocolate Cake with Cajeta
Tuesday to Thursday from 5:00 pm to 7:00 pm and 10:30 pm to 12 pm | Friday & Saturday from 11:30 pm to 1:00 am | Sunday from 2pm to 5 pm and 10:30 pm to 12 pm * Please note: A 20% gratuity will be added to all parties of 6 or more. ( Excludes Any Holiday )
Comida
2 Tacos
$7.00
Chicken Tinga, Carnitas, Al Pastor, Carne Asada, Beef Lengua, or Veggie
Esquites
$7.00
Grilled Sweet Corn, Crema, Lime Cotija, Takis
Pork Belly Chicharrón
$12.00
Crispy Sous-vide Pork Belly, Corn Tortillas, Onions, Cilantro, Lime, Salsa Verde
Fresh Guacamole
$8.00
House Chips, Salsa Cruda
Arroz Rojo
$4.00
Rice with Tomato, Chile
Frijoles
$4.00
Stewed Pinto Beans, Tomato, Onion, Cilantro
Churros
$7.00
Cinnamon, Sugar, Citrus, Cajeta Sauce or Chocolate Sauce